Tuesday, February 13, 2007

POTAGE



It's very easy and tasty potage. You need 1 onion, 300 g cabbage, 4 potatos. Cook well in some water and solt, strain to cream , add some milk and some butter. It's ready. Serve with rusk, white cheese and some pepper.                                           

1 comment:

Anonymous said...

Very good... I have made my own version of this, the recipe is very similar to yours.
Ciao.